Menu
STARTERS
This is a section of your menu, customize it any way you want.
Soup of the day
Served with a crusty roll
£4.95
Classic Prawn Cocktail
A traditional prawn cocktail served with sourdough bread and butter
£6.95
Leek & Gruyere Cheese Rosti
topped with a fried egg & rocket
£6.75
Duck & Orange Pate with Red Onion Chutney
served with toasted sourdough
£5.95
Creamy Garlic Mushrooms
served with a crusty roll
£6.25
Black Pudding Bomb
filledwith creamy Lancs, with crispy pancetta & brown sauce
£7.95
Goats Cheese Bon Bon's with Beetroot Puree
served with fresh green leaves
£5.95
Breaded Chicken Goujons
with sweet chilli mayonnaise
£7.75
MAINS
Tell people more about the items in this section, e.g., all main courses can be made gluten free
Homemade Steak Pudding
a traditional suet pudding served with chefs own gravy, hand cut chips and mushy peas
£12.95
Cheese & Onion Pie
served with hand cut chips, seasonal vegetables, mushy peas or beans
£11.95
Size
300 gr
£3400 gr
£5Beer Battered Fish & Chips
deep fried haddock in a crispy, beer batter served with hand cut chips & mushy peas
£13
Gammon Steak
served with egg or pineapple served with hand cut chips and seasonal vegetables
£11.50
Lamb Henry
slow cooked shoulder of lamb in a rich minted gravy servedwitha choice of potatoes and seasonal vegetables
£17.50
Fish Pie
haddock,salmon, prawns & tiger prawns in a creamy sauce, topped with mash & cheese served with seasonal vegetables
£13.95
Brown Cow Burger
homemade steak burger topped with pulled pork brisket of beef
£12
Cumberland Ring in Yorkshire Pudding
Yorkshire pudding filled with Cumberland ring, creamy mash, & rich gravy
£11.50
Lasagne
served with green salad & garlic bread
£11.95
Stuffed Chicken Breast
filled with creamy garlic & sundried tomato,wrapped in Parma ham, served with a choice of potatoes & seasonal vegetables
£12.25
Breaded holetail Scampi
serve with hand cut chips, vegetables & tartare sauce
£11.75